Receptionist
Jenny has worked for Wosskow Brown for an amazing 37 years, having joined Russell Creswick (one of the firms incorporated into Wosskow Brown) after leaving school.
Over the years, she has worn various hats at the firm – both part time and full time – covering positions as a legal secretary, in accounts and as receptionist – which is now her role.
She loves cooking and left college with grades to become a cookery teacher. She now indulges in her passion socially and is well known for cooking ‘something with a bit of spice’ and her own speciality ‘meatballs in goulash’ – makes the mouth water doesn’t it?
